Crowned atop the windswept crest of the Eola-Amity Hills at elevations ranging from 700-1100 feet, Koosah Vineyard commands an awe-inspiring terrain. Its 82.5-acre expanse, characterized by steep slopes and profoundly rocky soils, embraces 44 acres of vineyard and 6 acres of orchard, harmoniously complemented by an oak savannah pasture. An oasis of permaculture, this site hosts a myriad of flowering and fruiting trees, shrubs, and vines, cultivating a vibrant ecosystem. Koosah’s deep connection with the land, the diversity of plant life, and the implementation of compost teas foster a natural balance, empowering a thriving microbiome to diligently curtail disease and insect pressure while also enriching soil fertility.
Embarking on a sensory adventure, Koosah Pinot Noir presents a captivating fusion of savory and fruity, weaving together the enchantment of wild red cherries and cola, harmoniously balanced by whispers of anise, and a lovely bouquet of Fresia. The palate unfurls with remarkable length and intensity boasting the essence of succulent blackberries, mulberries, and a gentle kiss of velvety cocoa. Buoyed by silky tannins on the palate, the flavors gracefully linger and continue to unapologetically delight the senses.